Doctors Mega Green Juice

 

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10 MED has long term cooperation with Makise Lifeup Laboratory.
And we are happy to offer our customers special conditions for purchase of Makise Lifeup supplements.

 

 

DONT WORRY WE HAVE A SOLUTION

Our Doctors Mega Green Juice is full of vegetable and plant-based nutrients. It is a fast and easy way to get adequate amount of vitamins and nutrients in your diet. Our Green Juice is very easy to prepare and has delicious taste. You can make it within a few minutes. It does not contain added sugar. One to three sticks of Doctors Mega Green Juice a day will be your secret way to keep the doctors away.

 

 

The Brief Explanations Of Four Main Ingredients Of Doctors Mega Green Juice

1. Shell Ginger (Alpinia zerumbet)

Shell Ginger is a perennial plant of the ginger family. For hundreds of years its benefit has been seen in the local people in Okinawa who have long drank Shell Ginger tea and whose life span is one of the longest in the world. This tea and plant have markedly contributed to their health and longevity. It also prevents the formation of AGEs in the cells of diabetics. It inhibits the activity of an enzyme that influenza virus and AIDS virus uses when they replicate themselves. These facts were proven at the Faculty of Agriculture of the University of the Ryukyus, in Okinawa.

 

    

 

     

 

 2.  Ashitaba (Angelica keiskei)

Ashitaba is a perennial plant indigenous to the Izu island chain that is a group of volcanic islands stretching south and east from the Izu Peninsula, Japan. Until 150 years ago, the islands were very remote and two of them were used to place internal exiles. They were engaged in arduous compulsory labor. To support their never waning stamina they ate this plant daily, because the local people and the exiles knew of Ashitaba’s powerful tonic effects. When the stalk of Ashitaba is cut, yellow sap exudes from the haulm. The sap contains special chalconoids that  help to increase Adiponectin production in our bodies. Adiponectin is a special hormone that plays a crucial role in regulating blood glucose levels and fatty acid breakdown. High levels of Adiponectin in the blood are associated with a reduced risk of heart attack. Adiponectin also has an anti-inflammatory effect on the cells lining the walls of blood vessels. When Adiponectin levels are low, your body can accumulate unhealthy fat, and insulin resistance may take place. People with low levels of Adiponectin are obese and are at increased risk of heartattack and even cancer. And one of the characteristically wonderful effects of Adiponectin is “burning fat”. Thishormone burns visceral fat pre-eminently. In plain English, it leads to “Slimming”. The more Ashitaba Chalcons, the more Adiponectin, the less Obese.

 

3. Mulberry Leaves

One little silkworm produces 1.5 km of silk!! Silkworm was evolved to eat only mulberry. Mulberry leaves contain high dose of Ca, K, Mg, Zn, Fe and vitamin B1, vitamin A. Recent diets have been said to be too insufficient of potassium. Therefore, people may think that they have to take potassium supplements. But potassium supplementation by supplement pill is not so safe. The safe way is taking potassium from vegetable or plants. Mulberry Leaves contain enough amount of potassium. And what is more important about Mulberry Leaves is that the leaves contain a specific plant alkaloid called DNJ (1-deoxynojirimycin) . This alkaloid inhibits the absorption of glucose in the intestine. Therefore Mulberry Leaves are touted as very effective remedy for diabetes since long time ago in Asian countries.

4. Agave Inulin

Inulin is a kind of polysaccharides contained in agave, leek, Jerusalem artichoke, and burdock. Inulin has a function to suppress the rise of blood sugar levels by suppressing the absorption of sugar. Therefore, it is effective in diabetes prevention. Also, it increases the good bacteria in the intestine. Especially inulin in Agave has special branched-chain structure. Therefore, Agave Inulin is regarded as very excellent water-soluble dietary fiber — 300 g of Agave Inulin can be dissolved in 100 g water. Agave tequilana, commonly called blue agave (agave azul) favors altitudes of more than 1,500 metres (5,000 ft) and grows in rich and sandy soils. Blue agave plants grow into large succulents, with spiky fleshy leaves, that can reach over 2 meters (7 ft) in height.Blue agaves sprout a stalk (quiote) when about five years old that can grow an additional 5 meters (16 ft); they are topped with yellow flowers.

 

Additional Information:

Recommended dosage: 1 to 3 sticks per day

Ingredients: Ashitaba, Mulberry leaf Powder, Getto,Agave Inulin, Green Tea Powder, Dextrin, Vegetable Mix Powder (Barley, Kale, Broccoli, Squash, Bok Choy, Parsley, Celery, Bitter Gourd, Spinach, Tomato, Wormwood,Pumpkin,Barley) Sweetener (Stevia)

Item Weight: 90g(1stick3g x 30sticks)

Box Quantity: 30 sticks

Warnings: Keep out of the reach of children, Keep in cool and dry place.

Manufactured For: Makise Lifeup Laboratory Co.,Ltd

Distributed by: Makise Lifeup Laboratory Co.,Ltd

Product of Japan